Grilled Napa Cabbage with Salsa Verde
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Why Choose Napa Cabbage?
Napa cabbage, also known as Chinese cabbage, is a leafy vegetable widely popular in Asian cuisine. Its elongated shape and soft, crinkly leaves make it perfect for grilling. Not only does it add a visually appealing touch to any dish, but it also offers a subtle, sweet flavor that pairs wonderfully with the vibrant salsa verde.
The Ingredients You'll Need
- 1 head of Napa cabbage
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- For the Salsa Verde:
- 1 cup fresh parsley, chopped
- 1/2 cup fresh basil, chopped
- 2 cloves garlic, minced
- 1 tablespoon capers, drained and chopped
- 1 tablespoon Dijon mustard
- 1 tablespoon red wine vinegar
- 1/2 cup extra virgin olive oil
- Salt and pepper to taste
Preparing the Napa Cabbage
Start by removing any damaged outer leaves from the Napa cabbage. Cut the cabbage lengthwise into four equal wedges, keeping the core intact to hold the leaves together. Rinse the cabbage under cold water and pat it dry with a paper towel.
Preheat your grill to medium-high heat and lightly brush the cabbage wedges with olive oil. Season them generously with salt and black pepper, ensuring all sides are coated. Place the cabbage wedges on the grill and cook for about 3-4 minutes per side, or until tender and lightly charred.
Creating the Salsa Verde
In a small bowl, combine the chopped parsley, basil, minced garlic, capers, Dijon mustard, red wine vinegar, and extra virgin olive oil. Mix well until all the ingredients are thoroughly combined. Season with salt and pepper to taste.
Serving Your Grilled Napa Cabbage
Once the Napa cabbage is grilled to perfection, remove it from the grill and transfer it to a serving platter. Drizzle the vibrant salsa verde generously over the cabbage wedges, ensuring every bite is packed with flavor. You can also garnish with additional fresh herbs for an extra touch of freshness.
Grilled Napa Cabbage with Salsa Verde is a visually stunning and tantalizing dish that can be served as a side dish or even as the main star of a vegetarian meal. Its unique flavors and textures are sure to impress your family and guests. Pollen Bank is proud to bring you this delightful recipe, demonstrating our commitment to offering the finest ingredients and culinary inspiration.
Explore More Culinary Delights with Pollen Bank
Pollen Bank is passionate about providing an extensive range of high-quality food and supplement options at your fingertips. From fresh produce to artisanal delights, we strive to satisfy even the most discerning tastes. Connect with us today and embark on an exciting culinary journey.
Disclaimer: The information provided in this article is for educational purposes only. Please consult with a qualified healthcare professional or nutritionist before making any dietary changes.
